Pasture Poultry was established over 20 years ago by Pauline and John Blaikie in Rewa, Rangitikei and Commonsense has been selling their eggs for almost as long as the brand itself! After two…
When we asked Kavita Anand, of Kavita’s Kitchen, how to best describe her business she replied “a childhood dream turned into an ultra-special foodie venture!” Based in Wellington’s Island Bay,…
Mamia’s all started when Yeshi Taye was cooking her mother’s Ethiopian sauce for a friend who enjoyed it so much they suggested she consider selling it.
Nikki Van de Laar, founder of Superseed Crackers, has a great deal of experience in the kitchen having worked in bakeries, in catering and as a cooking instructor - she…
Munch Cupboard, and their sister brand, Nil have been leading the way in innovative reusable homewares since 2014 from their home base in Wellington.
Sam Forbes started Shelly Bay Baker in 2018 with a simple bench-top flour mill and a dream to restore the availability of high quality, nutritionally beneficial baking to the local…
CaliWoods is a small company with a big mission to inspire people to create more sustainable lifestyles by creating alternatives to disposable, single use items and other plastic products.
Clearwater’s award winning organic yoghurt range has been a favourite in our stores for over 12 years! The Clearwater family’s small organic dairy farm sits at the foot of Mt…
Meet Corin and Sally, founders of Seleno Health, who are both passionate about maca and the plentiful benefits that can be derived from it.
When SCOUT Cosmetics founder Sylvie Hutchings wanted to find effective, natural, and organic cosmetics that also delivered on performance she found very little that lived up to her high standards.
Peter Robson grows the tastiest strawberries in the country – he's such a skilled grower he has been known to supply us with the delicious red berries as late as…