Celeriac Product Image


$10.99 per KG

Use celeriac raw or cooked (great in stews). Prepare it by peeling and cutting into slices. The stalk and leaves are not used as they are bitter and stringy. Celeriac can replace turnips or celery in most dishes, and goes well with potatoes. Organic, Gluten Free, Dairy Free, Low Sugar, Vegan, Low Salt, Low Fat, Made in New Zealand

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