Our online store is closed for the Christmas period.
Our website will reopen on Sunday 11th January with our first day of deliveries being Wednesday 14th January.
Thank you for all your support this year - Merry Christmas!
If you'd like to know more about our online and deliveries services please click here.
Bulgur Wheat is traditionally used to make tabouli salad. 1 cup bulgur wheat: 2 cups boiling water. Mix together, leave to sit in a covered pot for 20min. Contains more fibre and protein than white rice, so can be a good alternative to that.
Organic, Dairy Free, Low Sugar, Vegan, Low Salt, Low Fat
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