Green cabbage can be eaten raw in salads or cooked. Cabbage is a great staple winter vegetable and has even more vitamin C than oranges! Organic, Gluten Free, Dairy Free, Low Sugar, Vegan, Low Salt, Low Fat, Raw, Made in New Zealand
Green cabbage can be eaten raw in salads or cooked. Cabbage is a great staple winter vegetable and has even more vitamin C than oranges! Organic, Gluten Free, Dairy Free, Low Sugar, Vegan, Low Salt, Low Fat, Raw, Made in New Zealand
Commonsense is a family business based on three key values: Organic Food, Environmental Sustainability & Fair Trade.