Season’s greetings!
Please be advised, our webstore is now closed until January 7th 2025. Our first delivery day for the year will be Wednesday the 8th.
Have a wonderful and sustainable new year :)
If you'd like to know more about our online and deliveries services please click here.
Use celeriac raw or cooked (great in stews). Prepare it by peeling and cutting into slices. The stalk and leaves are not used as they are bitter and stringy. Celeriac can replace turnips or celery in most dishes, and goes well with potatoes. Organic, Gluten Free, Dairy Free, Low Sugar, Vegan, Low Salt, Low Fat, Made in New Zealand
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