Tonzu's vegetarian sausages are made in Aotearoa New Zealand from soya beans, filtered water, sunflower oil, oats, onions, garlic, cocoa, sea salt, rice flour, carrots, celery, herbs and spices and yeast extract. They are certified organic. Organic, Gluten Free, Dairy Free, Low Sugar, Vegan, Made in New Zealand
$5.49
$7.49
$5.49
$6.49