Season’s greetings!
Please be advised, our webstore is now closed until January 7th 2025. Our first delivery day for the year will be Wednesday the 8th.
Have a wonderful and sustainable new year :)
If you'd like to know more about our online and deliveries services please click here.
The Cheese Barn Organic Camembert is made in Matatoki, Thames. It's made from whole milk, starters, cultures, vegetable rennet and salt. Silver Medal Winner at the Cuisine Cheese Awards 2017.
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