The delicious blend of sauerkraut and kimchi that adds a burst of flavor and a fiery kick to any dish. A unique recipe ferments fresh green cabbage, daikon radish, carrot, onion, garlic, ginger, and red pepper powder. Organic, Gluten Free, Dairy Free, Low Sugar, Made in New Zealand
$14.99
$11.90
$15.90
$14.49