Fridge Foods & Dairy Alternatives

Chalmers Organics - Tonzu

The story began in the 1970’s after the unconventional healing of a young family member, Daniel Chalmers, now the company general manager. The family’s experience of his healing through a diet of natural organic wholefoods inspired them to follow their passion for healthy lifestyles and organic sustainable food sources. ..

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Clearwaters

Bryan and Jackie Clearwater farm Peel View farm, helped by their children Sam and Rosie. Their healthy and productive dairy farm sits in the lee of the picturesque Southern Alps in South Canterbury. ..

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Meadowcroft

Tim and Kylie Connell, and their children Emily and Ashton, are a traditional farming family who sustainably farm 14 ha of coastal land in Golden Bay. They took over Meadowcroft Farm from its previous owner in 2013. ..

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The Cheese Barn

We have been selling their cheeses for many years, and it's all thanks to cheesemaker Kelvin Haigh who started the business in 1994. His strict quality controls on flavour, ingredients and processing make them a wonderful product to offer our customers...

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Waiheke Herbs

Waiheke Herbs was founded by Wendy Kendall who developed the now-famous Waiheke Herb Spread after studying New Zealand's wild, indigenous and traditional edible herbs, which inspired her to create a healthy spread for her young children...

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Hohepa

Hohepa is a trust which provides homes, schools, organic farms and day services for the care, support and education of intellectually disabled young people and adults. We visited their beautiful biodynamic Demeter certified property near Napier and were shown around by farm manager Andy Black and Robert, his right hand man...

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