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Viewing entries tagged with 'organic'

Where to Eat in Wellington If...

1 February 2017

Looking for a Wellington eatery that offers organic, gluten free, vegetarian/vegan, free range or local food? ..

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9 Sustainable New Year's Resolutions for 2017

29 December 2016

New Year's resolutions: either you love them or you hate them. If you're the former, then we have a challenge for you. From transforming your home to changing up your daily cup of joe, we've come up with nine epically sustainable resolutions that are anything but conventional. ..

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New In Store: Cricket Flour!

7 June 2016

We are very excited to announce that we now stock Live Longer cricket flour - a certified organic, sustainable source of protein made entirely of crickets!..

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New In Store: Bio Inside Organic Snap Frozen Veges

26 May 2016

We are very excited to have a selection of Bio Inside snap frozen vegetables available in our Kilbirnie, Wellington, Mt Eden, Johnsonville and Kapiti stores (coming VERY soon to Lower Hutt as well). ..

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Fair Trade: It's Just Common Sense

18 May 2016

This year we celebrated Fair Trade Fortnight from the 6th to the 22nd of May. Fair Trade Fortnight is an annual celebration of all things fair trade and the difference that choosing to buy fair trade products makes for the farmers and workers in developing countries...

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Who do you buy your bananas from? Probably not who you think.

21 May 2014

Update June 2014: All Good have just been named the Fairest Trader in the World!..

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Where are we now? Commonsense Organics in 2013

16 August 2013

Recently we took a staff trip to 'Common Property', the farm owned by the founders of Commonsense Organics.  On that trip we realised how far Commonsense has come and yet how close it still is to its roots.  Jim and Marion still own that land and have built it up.....

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Interview with Rochelle Harrison of The Wellington Chocolate Factory

13 February 2013

New Zealand's first bean-to-bar chocolatier using 100% organic and fair trade ingredients works right here in Wellington, and we were lucky enough to visit her.  Rochelle Harrison started and single-handedly runs The Cocoa Press [Feb 2014 update: now "The Wellington Chocolate Factory"], and her passion to create gourmet chocolate from.....

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